Meet some of our New Vendors!
Market season is almost here! Here’s a look at another batch of our brand new vendors:
Red Wheat Bakery
“Asa’s Red Wheat Bakery is in its germination phase, its radicle just emerging and preparing to put out roots. We will be selling bagels, bialys and a rotating selection of other breads and baked goods starting in the spring 2018.”
Sin Fonteras Farm and Food
Sin Fonteras will be selling tortillas, tacos, tortes, tamales, salsas and aqua fresca this year at the market starting in June. “Our mission is to cultivate culturally appropriate foods for our communities using sustainable growing practices that restore and respect our Mother Earth, Tonantzin.”
Green Light Farm
“We grow over forty varieties of cut flowers in every imaginable color. We take great care of our flower beds, and cut only the best blooms at the optimal times to ensure the longest possible vase life. Our flowers are pesticide-free and pollinator-friendly, so if you’re the type to hold a bouquet to your face, go ahead and breathe deep.”
We’re kicking off Opening Day Food Truck Fest on Saturday, May 5th from 8am-1pm. Come visit vendors and enjoy live music, reconnect with neighbors, chow down with food trucks, play lawn games, and maybe even enter the hula hoop contest! RSVP here and get updates as we count down the days!